Ingredients 1 3-ounce box Jell-O Gelatin Dessert powder 1 pkg. Knox unflavored gelatin (7.2g) 1/4 cup coconut oil ( infused ) 2 teaspoons Sunflower or Soy Lecithin 1/4 teaspoon citric acid 1/4 cup corn syrup 1/3 cup water (room temperature) You will also need: 2 x 1-inch silicone bear candy molds squeeze pipette 1 medium-sized mason jar and... Continue Reading →